We’ve put the fish in the focus - in a simple, fast and creative way. These are the words that best describe FISH DELISH. Founded in 2020 on Murter, we are a brand that prepares and serves innovative and creative dishes whose main ingredient is fish and the main condition we aim to satisfy is quality. Our fish-based dishes are combined with various side dishes and sauces created from our own recipes. The result is a great combination of taste and visual appearance.
Our philosophy is to quickly prepare and minimally process top-quality ingredients, with side dishes and sauces from our own recipes, in order to create excellent and delicious dishes easy to consume. It’s up to you to choose the dish from our offer and decide whether you want to take the dish to-go or continue enjoying the relaxed and pleasant atmosphere of our place.
Our aim is to interpret fish dishes based upon our own recipes in a modern, contemporary way – connecting traditional and modern gastro trends.
Adjusted to a format of increasingly popular street food, our offer is made of various fish dishes, such as tuna, salmon and shrimp burgers, warm and cold shrimp, octopus and tuna sandwiches, raw tuna and salmon salads, shrimp and salmon pasta, cold mix plate served with tuna, octopus, salmon, shrimp, burrata and olives, and tempura fried calamari, sand smelts, shrimps or XL shrimps – every dish has its own name and story.